Thursday, May 12, 2016

Amazing Health Benefits of Brinjal (Eggplant)

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Brinjal is a vegetable, which is largest producer after potatoes. Many people do not like to eat it. However, green eggplant has many benefits. You can find green and purple brinjal in the market. 

Amazing Health Benefits of Brinjal (Eggplant)

Health Benefits of Brinjal
They are thin and short. Its taste is good. The regular intake removes bad cholesterol from the body. Therefore, the risk of heart disease is reduced.

Protect Blood Vessels: Green eggplant is known to prevent cancer. It is also helpful in maintaining the health of blood vessels. It has hidden qualities that protect blood vessels.

Meningitis: The brain nerves work properly by having it. Therefore, it eaters never get meningitis, epilepsy or nerve spasms.

Pain Relief: It also works to relieve pain. In Korea, people use it to get rid of lower back pain, arthritis pain and other pain. It is also useful in measles, pox and burning skin.

Cancer Survival
: The vegetable fight against cancer cells.



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